The Cambodia Nutrition Project aims to improve utilization and quality of maternal and child health and nutrition services for targeted groups in Cambodia by serving as an anchor for an enhanced and coordinated response to accelerate the country’s human capital formation, focusing on facility and community-based approaches to maternal and child health and nutrition in the first 1,000 days.
Project components include:
1. Strengthening the delivery of priority health services and financing community-based interventions to increase utilization of facility-based priority service.
2. Encouraging the accountability of sub-national authorities to support improvements in reproductive, maternal, newborn child, and adolescent health and nutrition.